Swiss offers passengers tasty inflight treats26 March 2007
Swiss International Air Lines will be offering its customers tasty treats from Switzerlandâ€™s Bernese Oberland this spring. The new inflight attraction is the latest chapter in the airlineâ€™s innovative â€œSWISS Taste of Switzerlandâ€ culinary concept, which focuses on its home countryâ€™s varied regional cuisine.
Manfred Roth, chef de cuisine at the renowned Victoria Jungfrau Grand Hotels & Spa, will be offering SWISSâ€™s inflight customers culinary delights from Switzerlandâ€™s Bernese Oberland from mid March onwards. SWISS will be serving the new exclusive meals to its Swiss First and Swiss Business passengers on long-haul services from Switzerland (and also on selected inbound flights). Swiss Business customers on longer European flights departing from Switzerland will also be able to sample these regional specialities.